Publications Zurek, M., Gilmour, A. and Ingram, J. (2025) “Conceptualizing the Irish and UK food systems”, Frontiers in Sustainable Food Systems [Preprint]. Rosenow, J. et al. (2025) “Clean Heat Standards: Foundations, Policy Mechanisms, and Recent Developments”, Energies, 18(11). KHOSLA, R. (2025) “The Role of Cooling Standards in Climate Adaptation to Extreme Heat”. World Bank. Schwilk, D. et al. (2025) “From plant traits to fire behavior: scaling issues in flammability studies”, American Journal of Botany, 112(10). Warner, E. et al. (2025) “Integrated above- and below-ground ecological monitoring for nature-based solutions”, Ecological Solutions and Evidence, 6(2). Durkin, C., Seenath, A. and Knaapen, M. (2025) “A critical review of closure depth theories and uncertainties: implications for shoreline modelling and coastal management”, Ocean and Coastal Management, 267. Jarić, I. et al. (2025) “A unifying theoretical framework for conservation flagships”, Biological Conservation, 308. Rosenow, J., Gibb, D. and Thomas, S. (2025) “From Inefficient to Efficient Renewable Heating: A Critical Assessment of the EU Renewable Energy Directive”, Sustainability, 17(9). Forster, P. et al. (2025) “Supplementary material to ‘Indicators of Global Climate Change 2024: annual update of key indicators of the state of the climate system and human influence’.” Zhang, J., Tyfield, D. and Liu, L. (2025) “How can food system actors influence food system resilience? A literature review via an actor-based lens”, Environmental Research: Food Systems, 2(2). Previous page ‹ Previous … Page 24 Page 25 Page 26 Page 27 Current page 28 Page 29 Page 30 Page 31 Page 32 … Next page Next ›