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  • Home
  • Research
    • Climate
    • Ecosystems and Biodiversity
    • Energy
    • Environment and Health
    • Food Systems Transformation
    • Global Finance and Economy
    • Infrastructure Systems
    • Land, Society and Governance
    • Multidisciplinary research
    • Leverhulme Centre for Nature Recovery
    • TABLE
    • All ECI research projects
  • About
    • About us
    • Contact us
    • Job opportunities
  • Study
    • MSc in Environmental Change and Policy
    • Doctoral studies
    • IFSTAL – food systems training
  • People
    • Academic, research & support staff
    • Honorary Research Associates and Affiliates
  • News & Events
    • News and Blogs
    • Events
  • Publications
    • Publications
    • Reports and Policy Briefs

Publications

Bajaj, S. and Springmann, M. (2025) “A review of the quality of evidence of nutrient reference values”, The Lancet Planetary Health, 9(10), p. 101308.
Philips, I. et al. (2025) “E-cargo bikes as a personal transport mode in the UK: Insights from surveys and suburban trials”, Journal of Cycling and Micromobility Research, 6.
Veríssimo, D. and Ribeiro, E. (2025) “Mainstreaming behaviour change in biodiversity conservation—a new Global Needs Assessment Report”, Oryx: The International Journal of Conservation, pp. 1–1.
Veríssimo, D. et al. (2025) “Languages of Life: A Global Perspective on Linguistic Priorities for Biodiversity Conservation”, Conservation Letters, 18(5).
Barbosa, M. et al. (2025) “Impact of mining tailings on soil decomposition and carbon stabilisation in a riparian atlantic forest”, Discover Environment, 3(1).
Fernandes, A. et al. (2025) “Forest Cover and Altitude Are Key to the Occurrence of Black‐Fronted Titi Monkeys ( Callicebus nigrifrons ) in the Brazilian Atlantic Forest”, American Journal of Primatology, 87(9).
Fuso Nerini, F. et al. (2025) “Breaking the cycle of underinvestment in climate-resilient energy infrastructure”, Nature Energy, pp. 1–2.
Ingram, J. et al. (2025) “Fork to farm: reverse engineering a food system.”, Philosophical transactions of the Royal Society of London. Series B, Biological sciences, 380(1935), p. 20240158.
Ingram, J. (2025) “Fork to farm: reverse engineering a food system”, Philosophical Transactions of the Royal Society B: Biological Sciences, 380(1935).
Springmann, M. (2025) “Estimates of energy intake, requirements and imbalances based on anthropometric measurements at global, regional and national levels and for sociodemographic groups: a modelling study”, BMJ Public Health, 3(2), p. e002244.
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