Publications Götschi, T. et al. (2020) “Integrated impact assessment of active travel: expanding the scope of the Health Economic Assessment Tool (HEAT) for walking and cycling”, International Journal of Environmental Research and Public Health, 17(20). Turnbull, J. and Searle, A. (2020) “Anthropo(s)cene III: Matter/Materiality”. The Philosopher. Verschuur, J. et al. (2020) “Prioritising resilience policies to reduce welfare losses from natural disasters: A case study for coastal Bangladesh”, Global Environmental Change, 65(November 2020). Khosla, R., Kamat, A. and Narayanamurti, V. (2020) “Successful clean energy technology transitions in emerging economies: learning from India, China, and Brazil”, Progress in Energy, 2(4). Park, C.-E. et al. (2020) “Population ageing determines changes in heat vulnerability to future warming”, Environmental Research Letters, 15(11). Harrington, L. (2020) “Rethinking extreme heat in a cool climate: a New Zealand case study”, Environmental Research Letters, 16. Damerau, K. et al. (2020) “India has natural resource capacity to achieve nutrition security, reduce health risks and improve environmental sustainability.”, Nature food, 1(10), pp. 631–639. Lundberg, P. et al. (2020) “Preferences for different flagship types in fundraising for nature conservation”, Biological Conservation, 250, p. 108738. Dunn, M., Mills, M. and Veríssimo, D. (2020) “Evaluating the impact of the documentary series Blue Planet II on viewers’ plastic consumption behaviors”, Conservation Science and Practice, 2(10). Springmann, M. et al. (2020) “The Benefits of the EAT-Lancet Commission’s Dietary Recommendations Are Significant and Robust.”, The Journal of nutrition, 150(10), pp. 2837–2838. Previous page ‹ Previous … Page 112 Page 113 Page 114 Page 115 Current page 116 Page 117 Page 118 Page 119 Page 120 … Next page Next ›